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Sunday, March 20, 2016
After we rolled the pasta sheets & cut them into fettuccine noodles, they get dropped into boiling water. When they rise to the top, they're done! Again, the whole batch cooked in two minutes! Kenney is preparing a vegetarian fettuccine carbonara (no bacon) here with asparagus!
via Instagram http://ift.tt/1UvFWn2
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